PROSCIUTTO CROSTINI MELTS

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These prosciutto crostini melts consist of freshly melted mozzarella cheese topped with prosciutto that crisps up nicely in the oven. Then, finished off with a balsamic which completes this tasty crostini melt. Perfect to serve at a potluck, brunch, or as a snack any time of day. Have you fallen in love with balsamic glaze? I have been adding it to many of my meals from salads to these crostini's.

Ingredients:

• fresh mozzarella
• proscuitto
• baguette
• balsamic glaze
• arugula opt.

Instructions on how to assemble your Prosciutto Crostini Melts:

Preheat your oven to 350F.
Slice your baguette into thin ½ inch slices you should have about 13 slices.

Lay your baguette slices on a lined baking sheet. Then top with a slice of fresh mozorella cheese. Then with a half to ¼ of prosciutto slice.

Place baking sheet into a preheated oven and bake for about 15 minutes or until the cheese is melted.

Once done baking let the prosciutto crostini melts slightly cool and place on a serving plate. Right before serving drizzle with balsamic glaze.

Recipe tips:

• These prosciutto crostini's are best enjoyed fresh. For a make ahead option you can assemble the sandwiches and bake right before serving or enjoying.
• Serve these crostini's along side a salad or as an appetizer. They look beautiful as part of a spread.
• Fresh mozzarella cheese can also be substituted with brie for another delicious option.

Other recipes you might like:

CHICKEN PESTO GRILLED CHEESE
CAESAR WEDGE SALAD
GARLIC FOCACCIA PIZZA BREAD
If you make this recipe please share on instagram and tag @juliesapron and if you have an comments about this recipe add them bellow. Much appreciated Julie!