SPICY SUSHI MAYO

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If you're looking to make spicy sushi mayo at home, it's a simple and versatile condiment that anyone can make.

This Spicy mayo recipe goes great with sushi, sushi bowls, sandwiches, sushi bakes, and any other dish that you want a condiment with a kick. I started making sushi recipes to satisfy my sushi craving at home and realized how simple it is to make your own spicy mayo to use as a sushi condiment.

Ingredients to make Spicy Mayo:

• Mayonnaise- It's best to use japanse mayonaise such as Kewpie.
• Sriracha sauce
• Sweet chili sauce

See recipe card for quantities.

Instructions

Feel free to try different ratios of this spicy kewpie mayo condiment to suit your personal taste preferences.

Substitutions

• Mayonnaise – For a vegan friendly option you can use vegan mayonnaise.
• Sriracha Sauce – Some people like using other hot sauce types, but I think Sriracha gives the best taste.

Equipment

If you would like to make a bulk portion and store it in the refrigerator use a:

• A squeeze bottle is most convenient for applying to sushi, and sandwiches.
• Mason jar- Using a mason jar makes it simple to mix, store, and use from the same container.

Storing your spicy mayo sushi sauce:

Store ready-made sriracha mayo sushi sauce in an airtight container for a month in the refrigerator.

Related

Looking for other recipes like this? Try these:

• Instant pot sushi rice
• Sushi Bake