NUTELLA SAUCE
Julie Chelombitko
This Nutella sauce is versatile and can be used for dipping fruit or as a spread on crepes. Whipped cream with a chocolate hazelnut flavor that pairs well with strawberries.
- 1 cup heavy whipping cream
- ¼ cup nutella
- strawberries or other fruit for dipping
In a large bowl with an electric mixer beat 1 cup whipping cream until it starts to hold shape.
Add in ¼ cup Nutella and beat until ingredients are incorporated and cream is smooth.
Store in the refrigerator until ready to use for up to 4 days.
Use sauce as a spread or as a dip.