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pitcher with blended strawberries

CREAMY STRAWBERRY SAUCE

Julie Chelombitko
A simple and tasty fresh strawberry syrup that has many versatile uses.
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Course sauce

Ingredients
  

  • 1 lb strawberries
  • 1 cup heavy cream
  • ¼ cup sugar

Instructions
 

  • Clean and quarter strawberries and place them into a blender.
  • Add 1 cup heavy cream and ¼ sugar into the blender.
  • Blend and pour into a small pitcher and pour over waffles, pancakes, or crepes.