30 Minute Bread Recipe
Have you wanted to make sandwiches or burgers but didn't have bread? This 30-minute bread recipe will make sure you don't ever run into that problem again! Make rolls or buns in the time it takes to prep the sandwich, burger, or hotdog!
Equipment
- 1 electric mixer
- 1 baking sheet
- 1 parchment paper sheet
Ingredients
- 1½ cups warm water
- 1½ tablespoon instant yeast
- 2 teaspoon sugar
- 2½-3 cups flour
- 2 tsp salt
Instructions
- Preheat the oven to 450F.
- Activate Instant yeast: In a mixing bowl add 1 ½ cups of warm water (about 110F) and 2 teaspoon of sugar. Then sprinkle on the 1 ½ tablespoon of instant yeast and let it activate it should become foamy.
- Knead the dough: Add in 2 teaspoon of salt and 2 ½ to 3 cups of flour and mix with a dough hook. Knead the dough until the flour is soft but not sticky.
- Form bread: Invert the dough onto a floured surface and shape the dough according to your needs. This portion makes 2 baguettes, 6 sandwich/ hotdog rolls, and 6 burger buns. Then place onto a parchment paper lined baking sheet. This step is optional but you can dust with flour or make an egg wash and do any kind of scoring you would like. Let the bread rise for 10-15 minutes in a warm place.
- Bake: Place risen bread into the preheated oven and bake for 10-15 minutes. Until golden brown. Remove from oven and cool for a few minutes before cutting into it.
